3-4 cups of frozen cherries (I used a blend of the tart red and the darker sweet ones)
1/2 cup sugar or honey
3/4 − 1 inch of ginger (or candied ginger)
1/4 cup pomegranate seeds
3-4 tbsp of lime juice IF you do not have tart cherries.
tutorial post. If I can say so myself, I think it’s a very versatile and you will see it a lot :)
Blend all the ingredients, except the pomegranate, to a nice smooth consistency, if you do need to add a liquid, add orange juice, it will add a nice citrus flavor. I did not add orange juice.
Remove from blender, mix the pomegranate seeds, transfer to a freezer friendly box and freeze.
Lick the left over sorbet and play the waiting game ;)
For Pina colada sorbet click here .